For the next few months Bake Bottle & Brew will be open till 6pm Tuesday thru Saturday and Sundays 11 to 4 to better serve your Homebrew and wine making needs. We also have locally roasted coffee and Byers ice cream.
Today I am bottling my latest homebrew. I have a Wheat beer, Red Ale, a Coffee Stout and a Chocolate Cherry Stout to bottle. They were all partial mashes and have fermented for 2 weeks.After bottling they should be carbonated in a week and ready to drink but they will get better if I can wait untill they age for 2 weeks. I am thinking my next brews will be a Blue Moon clone, Oatmeal Stout and a Pilsner.Still working recipes.
Hours: Mon-Wed 10 am - 7 pm Thu-Sat 10 am - 8 pm Sun 11 am - 7 pm
147 Front Street, Historic Swansboro, NC (910) 325-7550